Breakfast is served Monday-Friday in the downstairs cafeteria at YCP from 8-9:30am. Anyone is welcome.


Sample Menu for Breakfast
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Monday Tuesday Wednesday Thursday Friday
2 pancakes w/ syrup 2 slices of egg strata 2 slices of french toast w/ syrup 1 toasted bagel w/ jam & butter 2 scrambled eggs
2 turkey sausage links 1 cup of fruit cocktail 2 turkey sausage links 1 8oz low-fat yogurt 1 8oz cup of grits
1 cup of apple sauce 1 8oz cup of juice 1 cup of apple sauce 1 cup of fruit cocktail 1 cup of apple sauce
1 8oz cup of milk 1 8oz cup of coffee 1 8oz tea 1 8oz cup of juice 1 bagel
1 8oz coffee     1 8oz cup of coffee 1 8oz cup of juice